Darjeeling Okayti Spring Chinary Black
Originally known as Rangdoo Estate, Okaytiās legacy harks back to the golden era when Indiaās finest teas were prized at the prestigious London tea auctions.
As the story goes, when auctioneers in London first tasted teas from Rangdoo, they simply remarked, āOKāāa modest yet memorable endorsement that led to the estate being fondly renamed āOkayti.ā Since then, it has stood as a symbol of exceptional quality and the timeless character of Darjeeling.
Nestled in the misty hills of Mirik Valley and planted in the early 1870s, Okayti stretches from 4,000 to 6,200 feet above sea level. Its spring harvests continue to yield teas of rare elegance and finesseābeloved by connoisseurs the world over.
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Darjeeling Okayti Spring Chinary Black
Darjeeling Okayti Spring Chinary Black
Originally known as Rangdoo Estate, Okaytiās legacy harks back to the golden era when Indiaās finest teas were prized at the prestigious London tea auctions.
As the story goes, when auctioneers in London first tasted teas from Rangdoo, they simply remarked, āOKāāa modest yet memorable endorsement that led to the estate being fondly renamed āOkayti.ā Since then, it has stood as a symbol of exceptional quality and the timeless character of Darjeeling.
Nestled in the misty hills of Mirik Valley and planted in the early 1870s, Okayti stretches from 4,000 to 6,200 feet above sea level. Its spring harvests continue to yield teas of rare elegance and finesseābeloved by connoisseurs the world over.
Original: $14.59
-65%$14.59
$5.11Product Information
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Shipping & Returns
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Description
Originally known as Rangdoo Estate, Okaytiās legacy harks back to the golden era when Indiaās finest teas were prized at the prestigious London tea auctions.
As the story goes, when auctioneers in London first tasted teas from Rangdoo, they simply remarked, āOKāāa modest yet memorable endorsement that led to the estate being fondly renamed āOkayti.ā Since then, it has stood as a symbol of exceptional quality and the timeless character of Darjeeling.
Nestled in the misty hills of Mirik Valley and planted in the early 1870s, Okayti stretches from 4,000 to 6,200 feet above sea level. Its spring harvests continue to yield teas of rare elegance and finesseābeloved by connoisseurs the world over.
























